HI, Here are some things that I have learned while working this trade show in Geneva.
*Everything is in liters are larger bags. They don’t really do individual serving sizes over here like they do in the states. Costs too much.
*When ordering food in the exhibit hall make sure that you have your own plates/napkins/platers – this isn’t supplied
*At the center in Geneva you can bring in your own food from the outside.
*Our folks aren’t drinking a lot of booze. Thank goodness I didn’t buy too much.
*If you order coffee – cream and sugar are not included.
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